EU-Commission Regulation (EU) No 10/2011 on plastic materials and articles intended to come into contact with food

albumin

12310

—

albumin, coagulated by formal-dehyde

12340

—

alcohols, aliphatic, monohydric, saturated, linear, primary (C4-C22)

12375

—

mixture of (40 % w/w) 2,2,4-trimethylhexane-1,6-diisocyanate and (60 % w/w) 2,4,4-trimethyl-hexane-1,6-diisocyanate

22332

—

trialkyl(C5-C 15)acetic acid, 2,3-epoxypropyl ester

25360

ND

trialkyl acetic acid (C7-C 17), vinyl esters

25380

0,05

acetylacetic acid, salts

30370

—

acetylated mono-and diglycerides of fatty acids

30401

—

acids, C2-C24, aliphatic, linear, monocarboxylic from natural oils and fats, and their mono-, di-and triglycerol esters (branched fatty acids at naturally occuring levels are included)

30610

—

acids, C2-C24, aliphatic, linear, monocarboxylic, synthetic and their mono-, di-and triglycerol esters

30612

—